Chateau Beauregard 2016
Article: G201
Compatibility
The wine goes well with fried and stewed red meat, wild duck meat and other game birds, chicken meat with truffles.
Color
The wine has a deep dark ruby color with purple reflections.
Scent
The expressive aroma of wine is woven with hints of ripe plums, dried figs, nougat, blackberries and mulberries, accentuated by nuances of chocolate and dried herbs, as well as violets.
Taste
The taste of the wine is full, grainy, muscular, mature, structured, with notes of graphite that serve as a background for hints of dark plums, blueberries and acai berries, elegant, well-integrated tannins, harmonious acidity and a long, persistent aftertaste with hints of tobacco and alder.
Chateau Beauregard 2016
Article: G201
Compatibility
The wine goes well with fried and stewed red meat, wild duck meat and other game birds, chicken meat with truffles.
Color
The wine has a deep dark ruby color with purple reflections.
Scent
The expressive aroma of wine is woven with hints of ripe plums, dried figs, nougat, blackberries and mulberries, accentuated by nuances of chocolate and dried herbs, as well as violets.
Taste
The taste of the wine is full, grainy, muscular, mature, structured, with notes of graphite that serve as a background for hints of dark plums, blueberries and acai berries, elegant, well-integrated tannins, harmonious acidity and a long, persistent aftertaste with hints of tobacco and alder.