Compatibility

Vodka is an excellent base for cocktails, and can also be served neat in chilled glasses or over ice. Due to its very mild taste, it goes well with exquisite French cuisine: foie gras, the most delicate white veal, truffles, ratatouille, frog legs, burgundy snails, oysters and lobsters. Olives are ideal as appetizers.

Color

Vodka is perfectly transparent in color.

Scent

The luxurious aroma of vodka is filled with tones of wild honey, ripe fruits and cognac nuances.

Taste

The vodka shows a rich, full flavor with notes of flowers, honeysuckle, apricot and violet. The finish is long, refined, harmonious and memorable.