Compatibility

The wine is recommended to be served with vegetable salads, seafood, light soups with a clear broth, such as minestrone, main dishes of poultry meat, fish baked with fragrant herbs, asparagus, cheeses.

Color

Wine of brilliant light straw color.

Scent

Delicate aroma of wine reveals tones of tropical fruits, complemented by nuances of green apple and apricot.

Taste

The taste of wine is elegant, refreshing, with fine acidity and hints of fruit and citrus in a sonorous aftertaste.