Compatibility

The wine pairs well with beef, pork, and various cheeses.

Color

The wine is a rich dark garnet color.

Scent

The aroma is multifaceted, with noticeable notes of blackcurrant, violets, and nuances of toast and vanilla, obtained through aging in an oak barrel.

Taste

The wine's taste is full-bodied, expressive, and better shows the characteristics of the terroir.