Chateau Palmer 2011
Article: V828
Compatibility
The wine goes well with meat ragout, venison, lamb, baked veal and aged cheeses.
Color
Wine of opaque ruby-violet color.
Scent
The wine demonstrates an amazing, incredibly rich and elegant aroma with a predominance of black raspberry and currant accents, set off with nuances of truffles, licorice, oak accents and spicy nuances.
Taste
The taste of wine - intense, well concentrated, with dense tannins and excellent structure. The accord is woven from notes of black fruits: plums, cherries, accents of currants and blackberries framed by spicy undertones. Long, refined, magical aftertaste.
Chateau Palmer 2011
Article: V828
Compatibility
The wine goes well with meat ragout, venison, lamb, baked veal and aged cheeses.
Color
Wine of opaque ruby-violet color.
Scent
The wine demonstrates an amazing, incredibly rich and elegant aroma with a predominance of black raspberry and currant accents, set off with nuances of truffles, licorice, oak accents and spicy nuances.
Taste
The taste of wine - intense, well concentrated, with dense tannins and excellent structure. The accord is woven from notes of black fruits: plums, cherries, accents of currants and blackberries framed by spicy undertones. Long, refined, magical aftertaste.