Compatibility

Recommended to be served champagne to fish on the grill, pork, roast Neapolitan baked ham, as well as a variety of desserts and fruits.

Color

Wine bright, clear golden color with a light shade of jade and abundant delicate bubbles forming magnificent and weightless cloud of foam.

Scent

The aroma of the wine reveals notes of ripe fresh fruit (yellow and white peach, apricot and tangerine) and tones of tropical fruits - pineapple and lychee.

Taste

Champagne captivates surprisingly balanced taste with a fruity flavor of juicy peach, apricot and citrus freshness. Special piquancy long finish give light nuances of caramel and spice.