Compatibility

The wine will be a great accompaniment to roast lamb or beef, rack of lamb baked in breadcrumbs, fried veal ribs, venison, hard cheeses.

Color

The wine shows a dark ruby color.

Scent

The multifaceted aroma of the wine is replete with hints of blackberry, cherry, currant, sweet spices and oak.

Taste

The wine has a balanced, mild taste with fruity and spicy tones, fine-grained tannins and a long aftertaste.