Compatibility

The wine is recommended to be served with oriental-style dishes with curry, spicy seafood dishes, duck breast with honey and spices, caramelized pork belly.

Color

The wine is pale yellow with a green rim.

Scent

The generous aroma of the wine is filled with tones of dried apricots and ripe tropical fruits, hints of lemon and marzipan.

Taste

The rich, complex taste of the wine has an ideal combination of oak and fruity notes.