Comtesse du Barry Terrine vin doux au Foie Gras 140g
Article: Q305
Description
This is an exquisite delicacy made from exceptionally high quality ingredients. Terrine is baked from trout and beef pate with the addition of sweet wine. Inside is the most delicate trout puree with delicious trout pate and aromatic foie gras. The color of the terrine is golden, and the taste is delicate and rich. This delicacy will turn any holiday into a real pleasure.
Comtesse du Barry Terrine vin doux au Foie Gras 140g
Article: Q305
Description
This is an exquisite delicacy made from exceptionally high quality ingredients. Terrine is baked from trout and beef pate with the addition of sweet wine. Inside is the most delicate trout puree with delicious trout pate and aromatic foie gras. The color of the terrine is golden, and the taste is delicate and rich. This delicacy will turn any holiday into a real pleasure.
