Compatibility

Champagne is perfect as an aperitif, complements white meat dishes, seafood and delicacies.

Color

Champagne of crystal clear golden-yellow color with a fine foam, formed by a continuous play of delicate bubbles.

Scent

Piercing notes of lime, lemongrass and jasmine in the intense aroma of wine are mixed with hints of fresh almonds and dried fruits.

Taste

Fresh, juicy taste of champagne has a silky texture and active hints of citrus and white fruits. Small bubbles support mineral tones in a stubborn, persistent aftertaste.